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Salmon pink color with a characteristic cloudy appearance.
A sparkling wine in its rawest form, without dégorgement and without the addition of dosage liqueur. In this way, yeast autolysis occurs while the bottle remains sealed, allowing the sparkling wine to continue aging indefinitely. It is up to you to decide the ideal moment to enjoy it, according to your preferred level of maturation.
750 ml
Casa Valduga Sur Lie is a sparkling wine in its purest form, without dégorgement and therefore without post-dégorgement dosage. As it does not undergo this process, yeast autolysis occurs while the bottle remains sealed. This is the key distinction of this wine, which continues to age indefinitely, allowing you to decide the ideal moment to open it according to your preferred level of maturation.
The technique known as Sur Lie allows the wine to remain in constant evolution, in contact with the lees, until the bottle is opened, when the sparkling wine reaches its full expression. Ideal for those seeking a distinctive and singular sensory experience.
Salmon pink color with a characteristic cloudy appearance.
A fine and complex aroma, marked by almond and toasted bread notes developed during 30 months of aging, combined with a base of red fruit aromas.
Dry and creamy, the complete absence of added sugar is balanced by the presence of lees, which bring creaminess and balance to the freshness of acidity. The finish is long and refined, with persistent almond nuances from its evolution.
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