Espumante 12 meses
Arte Tradicional
Elegance
2019 | 750ml

Produced by the Champenoise method and aged in underground cellars, this wine has a fine and lasting perlage.



  • Sparkling wine Demi-Sec
  • 60% Chardonnay and 40% Pinot Noir
  • 12 months causing yeast autolysis
  • Vale dos Vinhedos
  • 4º to 6ºC
  • Fish, seafood, light sauces and creamy cheeses.

The ART of this sparkling wine is found in its harmonious composition of 60% Chardonnay and 40% Pinot Noir. It presents a fine and persistent perlage, incomparable aroma of fresh and tropical fruit with a delicate touch of toasted bread, combined with a light, soft taste.



  • 88 Points - -
    88 Points Guia Descorchados | 2017 -
Technical sheet
Clone Varietal: R8 e Entav 96| Inra 113
Clone Porta-Enxerto: Paulsen 1103 | SO4
Production system: trellis simple
Density/ha: 4.000
Harvest: manual and selective

Winemaking
Traditional Method
 - Final selection of bunches;
- Direct pressing of the grapes, discontinuous and delicate;

- Cold static cleaning of must;
 - Use of selected yeasts;
 - Alcoholic fermentation with temperature 15 ° C;
- Filtration;
-
  matured for 12 months causing yeast autolysis,
 - riddling in pupitres
- degorgement, corking and labeling.

Analytical report
Alcohol: 11,5 %
Total Acidity:
5,83 g/l of acid tartaric
Volatile Acidity: 0,15 g/l of acid acetic
Density: 0,998
Dry extract: 30 g/l
So2 Total/Free: 0,105 / 0,023 g/l
Total sugars: 33,95 g/l
pH: 3,14
Pressure: 6 kg/cm2