Espumante 12 meses
Arte Tradicional
Brut Rose
2019 | 750ml

Elaborated by the Champenoise method and matured in underground cellars, it has fine and lasting perlage.

  • Sparkling wine Brut Rose
  • 60% Chardonnay and 40% Pinot Noir
  • 12 months causing yeast autolysis
  • Vale dos Vinhedos
  • 4º to 6ºC
  • Fish dishes and white meats, light sauces

The ART in this sparkling is the harmonic composition of 60% of Chardonnay and 40% Pinot Noir. With coloring in shades of pink salmon, features fine and persistent perlage. Elegant and refreshing, it has delicate bouquet with floral and fruity notes, recalling peach and blackberry.


  • 91 Points - Safra 2018
    91 Points Guia de Espumante Brasileiros Bon Vivant | Flores Da Cunha | 2019 Safra 2018
  • Gold -
    Gold Grande Prova de Vinhos | 2019
  • 90 Points -
    90 Points Concurso Catad'Or | Chile | 2019
Technical sheet
Clone Varietal: Entav 96 | Inra 777
Clone Porta-Enxerto: 3309 | 3309
Production system: trellis simple
Density/ha: 4.000
Harvest: manual and selective

Winemaking
Traditional Method 
- Final selection of bunches; 
- Direct pressing of the grapes, discontinuous and delicate; 
- Cold static cleaning of must;
- Use of selected yeasts;
- Alcoholic fermentation with temperature 15 ° C; 
- Filtration; 
- Matured for 12 months causing yeast autolysis,
- Riddling in pupitres
- Degorgement, corking and labeling. 

Analytical report
Alcohol: 11,5 %
Total Acidity: 6
,67 g/l of acid tartaric
Density: 0,996
Dry extract: 30,20 g/l
So2 Total/Free: 0,095 / 0,019 g/l
Total sugars: 12,17 g/l
pH: 2,98