Casa Valduga - Desde 1875

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Casa Valduga - Desde 1875

The Reserva Sparkling wines are made only in high quality vintages and age in underground cellars.

These wines present a lasting and fine perlage.

Elegance and quality

are shown through intense and complex aromas reminiscent of ripe fruit, combined with a creaminess and intense persistence on the palate.

Produtos RSV

Brut

Espumante 25 meses RSV

Brut

2015 | 750ml
Elaborated in high quality vintages and matured in underground cellars, sparkling Reserve feature fine and lasting perlage.
  • Brut Sparkling
  • 70% Chardonnay and 30% Pinot Noir
  • 25 months causing yeast autolysis
  • Vale dos Vinhedos
  • 4º to 6ºC
  • Guard until 5 years after dégorgement. Provided it is maintained in the right conditions for full development.
  • white meat, fruit-based dishes from the sea and canapes.

Sparkling wine elaborated from the harmony between 70% Chardonnay and 30% Pinot Noir. It presents a fine and fascinating perlage with unforgettable bouquet of tropical fruit and almonds.


  • 90 Points -
    90 Points Concurso Catad'Or | Chile | 2019
  • 91 Points -
    91 Points Guia Descorchados | Chile | 2019
  • Gold -
    Gold Concurso do Espumante Brasileiro | 2018
Brut - 375ml

Espumante 18 meses RSV

Brut - 375ml

2013 | 375 ml
Elaborated on high quality harvests and matured in underground cellars, the Reserva Sparklings feature fine and lasting perlage.
  • Brut Sparkling
  • 70% Chardonnay and 30% Pinot Noir
  • matured for 18 months causing yeast autolysis
  • Vale dos Vinhedos
  • 4º a 6ºC
  • White Meats, Seafood Risottos and Canapés.

Sparkling wine made from the harmony between 70% Chardonnay and 30% Pinot Noir. It presents a fine and fascinating perlage with unforgettable bouquet of tropical fruit and almonds.


Blush

Espumante 25 meses RSV

Blush

2016 | 750ml
Elaborated in high quality vintages and matured in underground cellars, sparkling Reserve feature fine and lasting perlage.
  • Brut Rose Sparkling
  • 50% Chardonnay and 50% Pinot Noir
  • 25 months causing yeast autolysis
  • Vale dos Vinhedos
  • 4º to 6ºC
  • Guard until 5 years after dégorgement. Provided it is maintained in the right conditions for full development.
  • Seafood, fish, white meats, cold starters, risottos

Sparkling wine elaborated from the harmony between 50% Chardonnay and 50% Pinot Noir. It presents a fine and fascinating perlage with unforgettable bouquet of tropical fruit and almonds.


  • 89 Points -
    89 Points Concurso Catad'Or | Chile | 2019
  • 91 Points -
    91 Points Guia Descorchados | Chile | 2019
  • 90 Points - -
    90 Points Guia Descorchados | 2017 -
Moscatel

Espumante RSV

Moscatel

2017 | 750m
Elaborated in high quality harvests, the Reserva Sparklings feature fine and lasting perlage.
  • Moscatel Sparkling
  • Moscato Giallo
  • Vale dos Vinhedos
  • 4º a 6ºC
  • Lemon Pie, Fruit Salad, Ice Cream and Chocolate Fondue

To make this sparkling, the grapes were carefully selected through manual harvesting. Characterized by an intense floral and fruity scent, it is refreshing and pleasant, the result of the best Moscato Giallo grapes.


  • Silver - Safra 2018
    Silver Muscats du Monde | França | 2019 Safra 2018
  • 88 Points -
    88 Points Concurso Catad'Or | Chile | 2019
  • Gold - Safra 2016
    Gold Vinus | Argentina | 2017 Safra 2016
Brut Tinto

Espumante 25 meses RSV

Brut Tinto

2016 | 750ml
Elaborated in high quality harvests and matured in underground cellars, Reserva's Sparkling presents the perfect harmony between nature and man's hand.
  • Brut Red Sparkling Wine
  • 50% Merlot, 30% Chardonnay e 20% Pinot Noir
  • 25 months causing yeast autolysis
  • Vale dos Vinhedos
  • 6º to 8ºC
  • Guard until 5 years after dégorgement. Provided it is maintained in the right conditions for full development.
  • Salmon, Sun-dried Tomato Risotto and Grilled Fillet.

Innovative and democratic! This is the best setting for the newest and most delicate sparkling Casa Valduga. Elaborated with the three emblematic grape varieties of the Vale dos Vinhedos, where Merlot, Chardonnay and Pinot Noir were cast to provide the maximum expression of the terroir.
Elegant ruby red color with fine, persistent perlage. Its most evident aromatic notes refer to red fruits, accompanied by subtle nuances of dried fruits and spices. Palate is refreshing and lively, with moderate acidity and marked aftertaste, referring to notes perceived by smell. Its tannins are almost non-existent, and its creamy foam contributes to the overall appreciation of the product.